Balthazar Bakery is an artisan bakery located in SoHo at 80 Spring Street, established in 1997 as the companion to the acclaimed Balthazar Restaurant. Known for its traditional French breads, pastries, and breakfast offerings including signature items like croissants, sourdough, and sandwiches, the bakery uses fine ingredients and traditional methods to create exceptional fare. For more information, visit https://www.balthazarbakery.com/soho/.
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