Established in 1852, Breitbach's Country Dining in Sherrill, Iowa, is Iowa's oldest continuously operating restaurant and bar. It offers a classic Midwestern dining experience, featuring broasted chicken and homemade pies. The sixth-generation family-run business has overcome challenges, including two fires, thanks to community support. Nestled near scenic Mississippi River Valley overlooks, Breitbach's provides a hearty, country-style atmosphere enriched by its rich history.
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