Erik's DeliCafe of Scotts Valley is the original location of a Northern California deli chain founded by Erik Johnson in 1973, starting with a modest 600-square-foot space for just $429. Known for its handcrafted sandwiches featuring the famous Secret Goo, slow-simmered family-recipe soups, fresh salads, and beloved carrot cake, this location has grown to over 1,800 square feet and remains a community staple after more than 50 years. Visit https://www.eriksdelicafe.com/ to explore the menu and order online.
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