Galley Diner • 1995

Anthony Bourdain put this South Boston diner on the map when he featured it on No Reservations, but locals already knew the secret: the Southie omelet, loaded with corned beef hash and hand-carved ham. Since 1995, the family-owned Galley has earned back-to-back Best Diner honors from Boston Magazine in 2013 and 2014. The breakfast crowd still lines up for that same neighborhood authenticity and unapologetically hearty plates.