Established in 1895 in New Haven, Connecticut, Louis' Lunch is renowned as the birthplace of the hamburger sandwich, recognized by the Library of Congress. This historic restaurant, operated by the fourth generation of the Lassen family, serves classic hamburgers using a proprietary blend of meats, cooked on original cast-iron grills from 1898. They offer simple yet savory options, with cheese, tomato, and onion as garnishes, maintaining a tradition of emphasizing the true flavor of their fresh meats.
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