Antoine’s Restaurant • 1840

Established in 1840, Antoine's Restaurant is a landmark in New Orleans, Louisiana, serving fine French-Creole cuisine. As the oldest family-run restaurant in the U.S., it's renowned for dishes like Oysters Rockefeller, created by Jules Alciatore in 1899. The restaurant features 15 themed dining rooms and an extensive wine cellar, offering a unique dining experience that reflects New Orleans' rich cultural heritage.