Bubby's • 1990

Chef Ron Silver launched this Tribeca standby on Thanksgiving Day 1990 as a pop-up pie company, baking and selling his scratch-made pies to neighbors and nearby restaurants before expanding into a full kitchen. The menu still centers on those legendary pies—apple crumb, sour cream cherry, banana cream—alongside towering buttermilk pancakes and all-day comfort plates that draw brunch crowds around the block. Come for the flaky crust and stay for the homemade biscuits with sausage gravy.