Ray's In the City • 1984

Ray's In the City is a fine dining steakhouse and seafood restaurant located in downtown Atlanta, part of the iconic Ray's Restaurants group that began in 1984 with Ray Schoenbaum's vision. Known for award-winning steaks, fresh seafood flown in daily, handcrafted cocktails, and a Wine Spectator award-winning wine list, the restaurant has been delivering exceptional service for over 20 years. For more information, visit their website at raysinthecity.com.