A century-old Manchester institution, Red Arrow Diner runs 24/7 slinging American chop suey, fried French toast, and handmade Dinah Fingers to night-shift workers, presidential hopefuls, and generations of regulars who still claim counter stools at dawn. Guy Fieri put it on the map nationally, but New Hampshire has known since David Lamontagne opened in 1922 that this is where you go for half a million breakfasts a year. The neon arrow still glows, the coffee never stops, and the stool next to you might seat a future president.
redarrowdiner.comPart of: Old Time Eatery Guide