Nenu the Artisan Baker is a traditional Maltese restaurant in Valletta known for its authentic ftira baked in a stone oven and its warm rustic atmosphere. The menu highlights local ingredients hearty flavors and classic family recipes. Visitors can watch the baking process enjoy genuine Maltese dishes and experience a welcoming setting that reflects the island’s culinary heritage. It is also a good photo spot thanks to its charming interior and traditional oven.
Part of: Malta