Le Monchu in Chamonix is a lively mountain restaurant with a warm welcoming vibe where hearty Savoyard dishes like raclette tartiflette and fondue are served alongside grilled meats and local specialties. The interior feels rustic and friendly so you can relax after a day of skiing hiking or exploring the alpine town while enjoying rich cheeses creamy sides and crisp salads. Many visitors choose a glass of local wine or cider with their meal and the shared atmosphere makes it easy to chat with friends family or fellow travelers at the long tables and soak up the classic Alpine spirit in the heart of Chamonix.
Part of: France